This Asian infused dry rub and seasoning is great on everything from pork, to seafood, to french fries. It’s a little spicy, and a little sweet, which is just the way it should be.
Hasty-Bake Asian Rub
- 2 1/4 cups
- Difficulty Level Simple
- 1 cup Hasty-Bake Run N’ Spice Seasoning
- 1 cup brown sugar
- 1/4 cup granulated sugar
- 1 tablespoon Chinese five spice
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