If you’re tired of grilling up the same ol’ things, try switching things up with wild game instead of your usual beef and pork. There are so many potential options for venison and other large game animals. Here is one recipe for venison steak that is sure to have your mouth watering.
As an added layer of deliciousness, the venison steak is topped with smoked butter infused with garlic, sage, and dried cherries. The whole dish put together is like eating a fresh bite of the crisp fall mountains. The earthy venison, savory garlic, bright herbs, rich butter, and a little kiss of sweetness from the cherries come together beautifully.
Credit: Hey Grill Hey